Group menues for lunch


Menu no 1


Main course

Chicken fillet in herb crust with potato purée and roasted paprika sauce

Dessert

Rhubarb cheesecake


Our sommelier recommends:

White wine: Valmont Blanc, 2016, Paul Mas, Languedoc-Roussillon, 15cl

Red wine: Claude Val Rouge, 2016, Paul Mas, Languedoc-Roussillon, 15cl


Price 13 €

Price with 1 glass of wine 17 €


Menu no 2

Main course

Salmon fillet served with wok-fried vegetables and creamy lemon-tarragon sauce

Dessert

Meringue cake roll with berries and strawberry coulis’


Our sommelier recommends:

White wine: Pinot Grigio, 2016, Barone Montalto, Sitsiilia, 15cl

Red wine: Guad Al Mare, 2015, Castellani, Maremma Toscana, 15cl

Price 14 €

Price with 1 glass of wine 18 €

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Group menu is available from 8 persons and on workdays 12:00-16:00

Spring water and cup of coffee/tea is included

Please pre-order the menu 5 days in advance

Please contact us maarjamae@carmen.ee